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Apple Cinnamon Cake (Dairy-Free)
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A classic German treat, our dairy-free Apple Cinnamon Cake is perfect for autumn. Caramelized apples, a touch of cinnamon, cardamom and ginger, all in a moist cake. Serve on its own with a hot tea or with a scoop of ice cream!
The basque cheesecake was delicious! It was a hit at the party I brought it to. So rich but somehow light at the same time. I would definitely buy again and I’m excited to try some of Soft Dough Co’s other treats.
Alice and Connie not only make amazing treats and cakes! They’re also provide amazing services. They were accommodating and made their black sesame cake available for me on a Thursday! My family loved it! Now I have to try everything else!
If you are going to only have one cheesecake…. This is it!
I write a lot of reviews and do a lot of tastings but I don’t do them on private websites. BUT I will do it here!
Why? I love cheesecake!
I don’t like those fluffy no substance ones that has some Uncle burnt into the top of it! I want cheesecake that screams FOOD COMA just looking at it. Decadent, smooth, and so rich that your tongue is cashing checks that it can’t afford!
That’s why it was NY Cheesecake or nothing with me.. UNTIL NOW.
This Basque cheesecake has it all. Just the right amount of everything and because of the burnt top, that toasty vanilla with caramelized sugars - oh I can eat the whole thing - AND I almost did! :D
Just give me a few more units of insulin. I’m going in!!!
Trust me… if you know me, you know I’m a mega foodie and this is the one cheesecake you need to try!