Our spin on the classic strawberry cheesecake.
- Served with house made strawberry compote on the side
- 7" serves 6-8 generously
- Gluten-free option
Storage: Refrigerated up to 4 days. Freeze airtight up to 1 week.
Ingredients: Cream cheese, sugar, eggs, cream, pure vanilla extract, salt, flour (or gluten free flour) Compote: Strawberries, lemon juice, sugar.
Based on 23 reviews
Delicious, rich, decadent cheese cake
I brought the cheesecake to a party and everyone was raving about it. They loved how creamy and decadent it tasted.
Ordered one espresso cheesecake and one burnt basque with strawberry compote for a birthday party. Everyone loved it!
So tasty. I’ve also had the chocolate basque cheesecake. You gotta try these cakes!!
Basque Burnt Cheesecake with Strawberry Compote