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Premium Sheet Cake - Multiple flavours (serves 24+)

Premium Sheet Cake - Multiple flavours (serves 24+)

Flavour
Size
Ribbon color
Regular price $229.00
Regular price Sale price $229.00
Sale Sold out

Half-sheet cakes require at least 2 days’ notice for pickup or delivery.

Our signature sheet cake is inspired by traditional Italian wedding cakes, reimagined with our signature flavours.

Made with soft sponge layers with light, balanced cream, this cake is designed as a centrepiece for weddings, baby showers, and special events!

*Design and finish vary by flavour. Image shown: Berry Whipped Ganache*

Choose your flavour:

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Planning an event? Visit our dessert catering options in the Greater Toronto Area.

Contains: Eggs, gluten, dairy, gelatin (beef)

Pick-up locations & time

Our pick-up locations:

  • Bathurst and Lake Shore E. map: Thursdays & Fridays at 1pm, 5pm & 6pm.
  • Good Behaviour Queen St. W location map: Thursdays to Saturdays between 12:45pm - 9pm
  • Richmond Hill - Bayview & Stouffville Rd. map: Saturday & Sunday between 1:30pm - 6pm

See more FAQ here

Delivery zone & time

We deliver across the GTA for $7.99+. Free delivery for orders over $195!

Delivery time: 11:30pm - 6pm

*Note: Delivery time likely to be delayed to 8pm on holidays & snow days*

Additional delivery & order FAQ here

Can I receive my order on a specific day?

Yes! Contact us via chat or email us hello@softdoughco.com.

We try our best to accommodate custom requests.

Storage & Shelf life

Basque Cheesecakes: Keep refrigerated for up to 4 days. Do not store in freezer.

Cream Cakes & Tarts: Keep refrigerated for up to 3 days. Do not store in freezer.

Madeleines, Financiers and Cookies: Enjoy fresh and store airtight at room temperature (Ziploc bags/boxes will do).

Warm cookies in the microwave for 10 to 15 seconds.

Warm madeleines in the oven at 300F for a couple minutes, or pop them in the microwave for 10 to 15 seconds.

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